I don’t know why The Electric Company keeps running through my head. Every now and then I want to burst out in exclamation. Hey! You Guuuyyyss!

Anyway, I never knew that green beans can be so yummy when blanched and sautéed in a bit of butter and bacon. Add a dash of kosher salt. Oh my! Lovely, crunchy green bean goodness!

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I am writing this on my iPad. I don’t care for the app much or blogging on my iPad. It never looks right and it is a pain. Plus, the picture isn’t very good. But I LOVE my iPad, so I make the sacrifice.

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